Milk Types: Flat whites require microfoam milk, lattes can use any milk type, and café au lait uses regular steamed milk. Coffee-to-Milk Ratio: Flat whites have a higher coffee-to-milk ratio, lattes have a 2:1 milk-to-coffee ratio, and café au lait typically consists of equal parts coffee and milk. Depending on your preferences for coffee
Café con leche. Café con leche, spanska för "kaffe med mjölk", Àr en spansk kaffedryck, lik den franska café au lait och den italienska caffelatte. Drycken innehÄller starkt kaffe, ibland espresso, blandat med upphettad mjölk till förhÄllandet 1:1. En nypa socker eller salt tillsÀtts efter smak.

When ordering Cafe Con Leche, expect a thicker drink with less foam than a traditional Latte. In terms of flavor, Cafe Con Leche has a more intense coffee taste due to its equal parts of coffee and milk. It is also typically served in larger quantities than a typical Latte. However, Latte usually contains more microfoam which creates a creamier

\n \ncafe con leche vs cafe au lait

Cafe au lait and cafe con leche are the same. The French cafe au lait also makes use of a shot of espresso and steamed milk. Both also have a coffee-to-milk ratio of 1:1.

Regardless of your milk of choice, your frothed milk should be like a latte in consistency. Pick a cup and pour your brewed coffee approximately halfway full. Remember: You want a 1:1 coffee to milk ratio. Fill the remaining space in the mug with the steamed milk.
Fill your espresso maker with water and ground espresso according to manufacturer’s directions. Place on the stove at medium-high heat and brew the espresso. In a measuring cup or creamer cup, add the sugar. Add the first few drops of espresso from the espresso maker into the cup of sugar. Hu6Oq8. 203 323 121 487 150 368 483 10 467

cafe con leche vs cafe au lait